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Registro Completo |
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Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
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Data corrente: |
08/04/2013 |
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Data da última atualização: |
08/04/2013 |
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Autoria: |
LIS-BALCHIN, M. (ed.). |
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Afiliação: |
MARIA LIS-BALCHIN. |
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Título: |
Lavender: the genus Lavandula. |
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Ano de publicação: |
2002 |
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Fonte/Imprenta: |
London; New York: Taylor & Francis, 2002. |
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Páginas: |
xiv, 268 p. |
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Série: |
(Medicinal and aromatic plants. Industrial profiles, v. 29). |
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ISBN: |
0-415-28486-4 |
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Idioma: |
Inglês |
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Conteúdo: |
General introduction to the genus Lavandula. The taxonomy of the genus Lavandula L. History of usage of Lavandula species. History of nomenclature of Lavandula species, hybrids and cultivars. Lavender growing in England for essential oil production. The retail lavender nursery. Lavender growing in Australia. Naming and misnaming of lavender cultivars. Phytochemistry of the genus Lavandula. Distillation of the lavender type oils: theory and practice. Lavender essential oil: standardisation, ISO; adulteration and its detection using GC, enantiomeric columns and bioactivity. Lavender oil and its therapeutic properties. Pharmacology of Lavandula essential oils and extracts in vitro and in vivo. The psychological effects of lavender. Antimicrobial properties of lavender volatile oil. Lavender oil and its use in aromatherapy. Perfumery uses of lavender and lavandin oils. Miscellaneous uses of lavender and lavender oil: use in hair products, food flavouring, tissanes, herbal pillows and medicinal products. New research into Lavandula species, hybrids and cultivars. Further research into Lavandula species: cell cultures of L. vera and rosmarinic acid production. Lavandula x heterophylla and L. x allardii: a puzzling complex. Comparative study of essential oil quantity and composition from ten cultivars of organically grown lavender and lavandin. Chemical profiles of lavender oils and pharmacology. Chemical composition of essential oils from different species, hybrids and cultivars of Lavandula. MenosGeneral introduction to the genus Lavandula. The taxonomy of the genus Lavandula L. History of usage of Lavandula species. History of nomenclature of Lavandula species, hybrids and cultivars. Lavender growing in England for essential oil production. The retail lavender nursery. Lavender growing in Australia. Naming and misnaming of lavender cultivars. Phytochemistry of the genus Lavandula. Distillation of the lavender type oils: theory and practice. Lavender essential oil: standardisation, ISO; adulteration and its detection using GC, enantiomeric columns and bioactivity. Lavender oil and its therapeutic properties. Pharmacology of Lavandula essential oils and extracts in vitro and in vivo. The psychological effects of lavender. Antimicrobial properties of lavender volatile oil. Lavender oil and its use in aromatherapy. Perfumery uses of lavender and lavandin oils. Miscellaneous uses of lavender and lavender oil: use in hair products, food flavouring, tissanes, herbal pillows and medicinal products. New research into Lavandula species, hybrids and cultivars. Further research into Lavandula species: cell cultures of L. vera and rosmarinic acid production. Lavandula x heterophylla and L. x allardii: a puzzling complex. Comparative study of essential oil quantity and composition from ten cultivars of organically grown lavender and lavandin. Chemical profiles of lavender oils and pharmacology. Chemical composition of essential oils from different species, hybrids and cultivars o... Mostrar Tudo |
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Palavras-Chave: |
Lavanda; Uso terapêutico. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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Marc: |
LEADER 01978nam a2200169 a 4500
001 1955231
005 2013-04-08
008 2002 bl uuuu 00u1 u #d
020 $a0-415-28486-4
100 1 $aLIS-BALCHIN, M.
245 $aLavender$bthe genus Lavandula.
260 $aLondon; New York: Taylor & Francis$c2002
300 $axiv, 268 p.
490 $a(Medicinal and aromatic plants. Industrial profiles, v. 29).
520 $aGeneral introduction to the genus Lavandula. The taxonomy of the genus Lavandula L. History of usage of Lavandula species. History of nomenclature of Lavandula species, hybrids and cultivars. Lavender growing in England for essential oil production. The retail lavender nursery. Lavender growing in Australia. Naming and misnaming of lavender cultivars. Phytochemistry of the genus Lavandula. Distillation of the lavender type oils: theory and practice. Lavender essential oil: standardisation, ISO; adulteration and its detection using GC, enantiomeric columns and bioactivity. Lavender oil and its therapeutic properties. Pharmacology of Lavandula essential oils and extracts in vitro and in vivo. The psychological effects of lavender. Antimicrobial properties of lavender volatile oil. Lavender oil and its use in aromatherapy. Perfumery uses of lavender and lavandin oils. Miscellaneous uses of lavender and lavender oil: use in hair products, food flavouring, tissanes, herbal pillows and medicinal products. New research into Lavandula species, hybrids and cultivars. Further research into Lavandula species: cell cultures of L. vera and rosmarinic acid production. Lavandula x heterophylla and L. x allardii: a puzzling complex. Comparative study of essential oil quantity and composition from ten cultivars of organically grown lavender and lavandin. Chemical profiles of lavender oils and pharmacology. Chemical composition of essential oils from different species, hybrids and cultivars of Lavandula.
653 $aLavanda
653 $aUso terapêutico
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Registro original: |
Embrapa Agroindústria de Alimentos (CTAA) |
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| Registros recuperados : 340 | |
| 146. |  | FLORES, B. C.; CARVALHO, J. E. U. de; NASCIMENTO, W. M. O. do; MÜLLER, C. H. Métodos para superação de dormência em sementes de cajá. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 20.; ANNUAL MEETING OF THE INTERAMERICAN SOCIETY FOR TROPICAL HORTICULTURE, 54., 2008, Vitória. Frutas para todos: estratégias, tecnologias e visão sustentável: anais. Vitória: INCAPER: Sociedade Brasileira de Fruticultura, 2008. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso / Nota Técnica |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 154. | | OLIVEIRA, J. C. de; NASCIMENTO, W. M. O. do; RIBEIRO, O. D.; ALMEIDA, G. L. de. Características físicas de fruto de acessos do banco de germoplasma de camucamuzeiro da Embrapa Amazônia Oriental. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA, 14., 2010, Belém, PA. Bolsista de iniciação científica: um aporte ao desenvolvimento da pesquisa agropecuária: anais. Belém, PA: Embrapa Amazônia Oriental, 2010. 1 CD-ROM. PIBIC 2010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| Registros recuperados : 340 | |
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